Best Homemade Chocolate Chip Cookies
Ingredients
- 2 Cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 3/4 cups MELTED butter
- 1 cup PACKED brown sugar
- 1/2 cup white sugar
- 1 tablespoon vanilla extract
- 1 whole egg
- 1 cup of chocolate chips of your choice (I used milk chocolate)
DIRECTIONS
- Preheat oven to 325 F
- Whisk together flour, baking soda, and salt in a large bowl.
- Stir butter, white sugar, and brown sugar until well combined.
- Add in egg, vanilla extract to butter and sugar mixture, and stir to to combine.
- Slowly add dry ingredients.
- Add in chocolate chips and mix in until evenly distributed.
- Scoop out 2 tablespoons of dough per cookie and roll cookie dough into balls and slightly flattened. Place on a buttered baking-sheet.
- Bake cookies for 10-15 minutes or until edges are golden brown.
My dry ingredients mixed together |
In bowl: Melted Butter and white sugar mixed |
The cooling and eating process :D |
Despite their looks, they are the most delicious cookies ever! |
ENJOY!
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